Franke Evolution
Superautomatic machines improve espresso-based beverage quality in most retail applications because they require less operator training.
Espresso shot quality and overall beverage performance on our superautomatic machines is high (even by our standards). Due to their appeal to the broad foodservice and hospitality market, superautomatic espresso machine sales in the U.S. are growing faster than traditional espresso machine sales. Swiss manufacturers like Franke, working on the technology for decades, have the largest share of the U.S. commercial superautomatic espresso machine market. Key features: - Anyone can make great espresso with the Franke Evolution - regardless of training level or expertise.
- Franke superautomatic espresso machines feature built-in hassle-free software. Insert your programming card as needed to adjust grind, coffee or water volume, and milk temperature instantly.
- Franke Evolution comes with two grinders, giving you on-the-spot choice between fresh-ground regular or decaffeinated coffee. Each shot is ground to order.
- Save that precious crema along with production time! The Evolution has a height-adjustable (3" to 6.5") group head to fit a variety of cup sizes, eliminating the need for shot glasses and awkward coffee transfer.
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